Lunch is 11 am – 1 pm every Wednesday.

Menus alternate between Italian, German, Mexican, BBQ, Asian, and Southern.

Menus are subject to change.

April 30, 2025 - Asian Buffet

Stir Fried Vegetables with Zucchini, Squash, Bell Peppers, Carrots, 

Snow Peas, Onions and Cabbage 

Pan Fried Udon Noodles with Bean Sprouts 

Egg Fried Rice 

Fried Pork Gyoza 

Golden Fried Vegetable Egg Rolls 

Fried Tempura Chicken tossed in orange sauce and served with sauteed onions, bell peppers and pineapple 

Mongolian Beef and Broccoli 

Egg Drop Soup topped with Fine Chopped Green onions 

Tossed Garden Salad with tomatoes, cucumbers, and shredded carrots served with sesame dressing and ranch. 

Asian Slaw

 

 

May 7, 2025 - Southern Buffet

Succotash blend veggies with lima beans, sweet corn peppers and onions

Slow Cooked Collard Greens, with onions and bacon.

Buttery Garlic mashed potatoes w/ chicken gravy (Gravy Train)

Cheese Mac N’ Cheese

Andouille Sausage and Shrimp Jambalaya

Golden Fried Breaded Okra

Golden Fried Chicken

Fried Catfish served with Lemons and tartar sauce

Shredded Chicken and Andouille sausage Gumbo served with white rice

Tossed Garden Salad with tomatoes, cucumbers, and shredded carrots served with sesame dressing and ranch.

Corn Bread muffins with honey butter

Potato Salad

Coleslaw

Cookies, or Brownies, or Lemon Bars

May 14, 2025 - Italian Buffet

Caesar Salad with Croutons

Buttery Garlic Knots

Green beans with julienne carrots and peppers

Spaghetti and penne pasta

Alfredo Sauce and Marinara Sauce

Crispy Chicken Parmesan

Italian meatballs in rosemary au-jus

Cookies or Brownies

May 21, 2025 - German Buffet

Sauteed Green beans with fresh garlic and shallots. Paired with fresh sauteed carrots and bell peppers.

Braised Red cabbage with bacon and apples

Garlic mashed potatoes

Served with Brown Mushroom Gravy

Spaetzle seared in brown butter and topped with fresh Parsley.

Slow cooked Kielbasa with Yukon potatoes, caramelized onions and bell peppers

Guiness Beer Bratwurst served with Sauuerkraut, Mustard and Brat Buns

Golden Fried Cod served with fresh lemons and Tartar Sauce

Fried Pork Schnitzel

German potato salad

Tossed Garden Salad with tomatoes, cucumbers and carrots, served with ranch and balsamic dressing.

Fresh baked yeast rolls with butter

Cookies or Brownies

May 28, 2025 - Mexican Buffet

Elote Style Corn with fresh lime and Cilantro

Spanish Rice 

Refried Pinto Beans topped with queso fresco

Beef Taquitos 

Chicken Enchiladas with green tomatillo sauce. 

Marinated and Grilled Sliced Carne Asada

Pulled Pork Carnitas 

Homemade Tortilla Soup With Fried Tortilla Strips

Pico De Gallo

Salsa

Cheddar Cheese

Shredded Lettuce

Sour Cream

Guacamole

Tri Color Tortilla Chips

Taco Shells

Flour Tortillas

Cholula/Tabasco

Cookies or Brownies