Contact
Director Of Cadet Food Service:
719-333-4989
Director Of Support:
719-333-2014
Director Of Operations:
719-333-3601
Contact
Dietician: 719-333-3663
Dietician: 719-333-9812
Protocol Liaison/Special Functions Coordinator: 719-333-2377
Mitchell Hall
Reserve Main Floor (VIPs) and Special Functions
- One of the largest dining facilities in the world covering 1.7 acres.
- All 4,000+ cadets eat lunch in 20 minutes.
- Named in honor of Brig. Gen William Billy Mitchell, a military aviation pioneer.
- Designated as a U.S Historic National Landmark.
- Designed by Architect Gertrude Lempp Kerbis.
- Architectural characterists share similiarties with Air Force Airplanes, clean forms, raised from the the ground and clad in steel, glass and aluminum.
Ever since opening, Mitchell Hall has served the mandatory meals family style. Cold food items are placed on tables prior to the start of the meal and hot food items are served to cadets from warming carts within 5 minutes after taking their seats. Family style dining is based on providing 10 servings of each item in serving dishes, which are passed around the table by cadets.
Two registered dietitians support an extensive nutrition program for Mitchell Hall. Nutrition counseling is provided for weight loss, weight gain, eating disorders, sports nutrition, vegetarianism, dental soft/liquid diets when indicated, or just healthy eating. Vegetarian, light and heavy/training diets are prepared for those cadets requiring special menus.
Cadet Unit Leadership Funding
CUL Funds Use And Reimbursement Procedures
Squadrons AOCs have several options to use CUL funds from Mitchell Hall (MH). They can use the commissary (use the link below for procedures and to access the order form) or an FSS activity, (club, golf, bowling, etc.), government purchase card holder from MH to purchase food or make purchases from an off-base vendor themselves. The latter requires a squadron account (new or existing) set up for electronic fund transfer (EFT) to receive reimbursements. Submit the EFT form to set this up before purchasing to ensure a timely reimbursement. Follow the procedures for CUL use and reimbursement in the link below.
For further inquiries please contact Mitchell Hall special functions at 719-333-2377.
- Blank EFT Form Vendor Payment Enrollment Form
- CUL Request Form
- EFT Form SVFSA June 2020
- How to complete the Electronic Funds Transfer EFT-Form
- Commissary Tailgate Menu-2
- Establishing a Squadron EFT Account
- List of Vendors
- Falcon Club, Golf Course or Bowling Event
- CUL Funds and Extra Curricular Food Support Procedures
- CUL Fund Procedures for Home Football Games
- Commissary Tailgate Kit Order Process for Home Football Games
- USAFA Form 19, 20230731
| MITCHELL HALL MEAL RATES | |
| Breakfast | $13.80 |
| Lunch | $15.55 |
| Dinner | $18.80 |
| FORMAL, SIT-DOWN FULL SERVICE |
|
| Dinner | $44.50 |
